Caviro hosts the World Forum of Wine Cooperatives

The major international cooperatives discuss about sustainability, cultural wine value, and the importance of cooperative model
Caviro Group joins “Wine in Moderation”

This International program promotes responsible wine drinking based on scientific grounds
Caviro biomass plant will heat Alpha Tauri factory

The agreement between the two groups will result in a significant reduction of CO2 emissions from the Faenza racing team
“Making good wine with grapes, bettering the world with waste products”

Caviro Group tells the value of its circular economy
Caviro presents its second Sustainability Report

The ability to enhance every resource in order to design a
better future is the basis of the Group’s circular economy
A new 10 million Euro green investment in Faenza

The Caviro Extra plant will be enhanced, following a financing agreement between Banco BPM and Enomondo
Caviro Group is awarded Premio Impresa Ambiente

Thanks to this award, Faenza-based Caviro Group becomes a candidate to the European Business Award for the Environment
University of Bologna and Caviro together for Circular Bioeconomy

A five-year framework partnership agreement has been signed for activities related to agri-food, environment, energy, and circular economy
A New Look for Tavernello, to Showcase the Value of the Production Chain

The long-standing brand Caviro introduces the new Brik, with a clearer, more transparent image.
Caviro supports the exhibition dedicated to Alfonso Leoni

At the International Museum of Ceramics in Faenza the artist’s retrospective has been extended until June 2021, hoping to soon be able to welcome new visitors